Cake making

Bake from Scratch #thebakefeed

  • Georgia Peach Pie with Pecan Streusel
    by Bake from Scratch on June 24, 2022 at 5:00 pm

    Fresh peaches, buttery piecrust, and a pecan-packed Browned Butter Pecan Streusel make this Georgia Peach Pie with Pecan Streusel a sweet, summertime favorite. With peaches now at peak season, it’s only natural to pair them with another Georgia staple—crunchy, nutty pecans—to create this fresh, fruity pie. The juicy, sweet filling is accented with notes of The post Georgia Peach Pie with Pecan Streusel appeared first on Bake from Scratch.

  • Atlantic Beach Pie
    by Olivia Kavanagh on June 16, 2022 at 5:26 pm

    If you’re on the hunt for the perfect summer pie, look no further than this Atlantic Beach Pie. A golden saltine cracker crust hugs a silky condensed milk-citrus filling, all crowned with cream cheese whipped topping. A marriage of various textures and flavors, this cool and creamy treat is the bright and refreshing answer to all The post Atlantic Beach Pie appeared first on Bake from Scratch.

  • PB&J Mousse Bars
    by Olivia Kavanagh on June 16, 2022 at 5:15 pm

    Fluffy yet rich, fresh blackberry mousse meets a crisp peanut butter crust in these brightly colored PB&J Mousse Bars. Topped with swirls of fresh blackberry purée, this charming summertime treat is a showstopper that’ll have everyone coming back for seconds. Save Recipe Print PB&J Mousse Bars   Makes 8 to 10 servings Ingredients Crust: 3 tablespoons The post PB&J Mousse Bars appeared first on Bake from Scratch.

  • Chocolate-Hazelnut-Banana Pudding
    by Olivia Kavanagh on June 16, 2022 at 5:05 pm

    Yes, from its banana-and-Vanilla Wafer base to its toasted Swiss Meringue topping, this decadent Chocolate-Hazelnut-Banana Pudding is made completely from scratch—but with a chocolate-hazelnut twist. Save Recipe Print Chocolate-Hazelnut-Banana Pudding   Makes 6 to 8 servings Ingredients 3 cups (720 grams) whole milk ½ cup (100 grams) granulated sugar 6 tablespoons (48 grams) cornstarch 3 large The post Chocolate-Hazelnut-Banana Pudding appeared first on Bake from Scratch.

  • Churro S’mores
    by Olivia Kavanagh on June 16, 2022 at 1:16 am

    These Churro S’mores are a playful twist on the classic combo. Fried churro spirals are dusted with sweet cinnamon sugar and dipped in a spicy Mexican chocolate ganache before being sandwiched with a toasty vanilla bean marshmallow. Serve these fried delights while still warm and crunchy. Save Recipe Print Churro S’mores   Makes 6 s’mores The post Churro S’mores appeared first on Bake from Scratch.